skip to main
|
skip to sidebar
cooking
Pages
cooking
Monday, January 17, 2011
Tuna Fajitas
Marinade:
1/8 cup tequila
1/8 cup red wine vinegar
1 clove garlic
2 Tbs lime juice
lime zest
red pepper flakes
salt
pepper
Fajitas:
onion
bell pepper
poblano pepper
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
Search This Blog
links
blog
cooking
wine
Blog Archive
►
2015
(1)
►
March
(1)
►
2014
(1)
►
February
(1)
►
2013
(43)
►
October
(8)
►
September
(10)
►
August
(3)
►
July
(2)
►
June
(7)
►
May
(2)
►
April
(1)
►
February
(4)
►
January
(6)
►
2012
(56)
►
December
(4)
►
November
(6)
►
October
(8)
►
September
(3)
►
August
(5)
►
July
(11)
►
May
(4)
►
April
(2)
►
March
(2)
►
February
(7)
►
January
(4)
▼
2011
(62)
►
December
(5)
►
November
(5)
►
October
(8)
►
September
(4)
►
June
(3)
►
May
(1)
►
April
(16)
►
March
(4)
►
February
(4)
▼
January
(12)
risotto
Curry Goat Nepal-Style
Chicken and Veggie Risotto
KFC Secret Recipe Chicken
Tuna Fajitas
Not really paella
French Onion Soup
Calamari
Garbage Plates!
Spinach Ravioli with Balsamic Sausage Sauce
Butternut squash soup
Lemongrass Chicken
►
2010
(66)
►
December
(2)
►
November
(16)
►
October
(5)
►
September
(8)
►
August
(2)
►
June
(3)
►
May
(4)
►
April
(9)
►
March
(17)
Followers
No comments:
Post a Comment